| Bioactivity | Vanillic acid glucoside (Vanillic acid 4-β-D-glucoside), a hydrolyzable tannin, is isolated from the fruits of C. annuum as well as the leaves of various additional plants. Vanillic acid glucoside can be phytotoxic against different species. |
| Name | Vanillic acid glucoside |
| CAS | 32142-31-7 |
| Formula | C14H18O9 |
| Molar Mass | 330.29 |
| Transport | Room temperature in continental US; may vary elsewhere. |
| Storage | Please store the product under the recommended conditions in the Certificate of Analysis. |