| Bioactivity | Oleoside can be isolated from olive pomace[1]. |
| Name | Oleoside |
| CAS | 178600-68-5 |
| Formula | C16H22O11 |
| Molar Mass | 390.34 |
| Transport | Room temperature in continental US; may vary elsewhere. |
| Storage | Please store the product under the recommended conditions in the Certificate of Analysis. |
| Reference | [1]. Susana M Cardoso, et al. Characterisation of phenolic extracts from olive pulp and olive pomace by electrospray mass spectrometry. J. Sci. Food Agric., 85: 21-32. |