Bioactivity | N-Vanillyldecanamide, a capsaicinoid isolated from the fruits of Capsicum annuum, significantly reduced the radical length of Lactuca sativa seedling in a dose-dependent manner[1]. |
Name | N-Vanillyldecanamide |
CAS | 31078-36-1 |
Formula | C18H29NO3 |
Molar Mass | 307.43 |
Transport | Room temperature in continental US; may vary elsewhere. |
Storage | 4°C, protect from light *In solvent : -80°C, 6 months; -20°C, 1 month (protect from light) |