| Bioactivity | L-Arginine-7-amido-4-methylcoumarin (Arginine 4-methyl-7-coumarylamide) hydrochloride is a specific substrate of cathepsin H but not for cathepsins L and B[1]. |
| CAS | 69304-16-1 |
| Formula | C16H22ClN5O3 |
| Molar Mass | 367.83 |
| Transport | Room temperature in continental US; may vary elsewhere. |
| Storage | Please store the product under the recommended conditions in the Certificate of Analysis. |
| Reference | [1]. Bei-Wei Zhu, et al. Purification and characterization of a cathepsin L-like enzyme from the body wall of the sea cucumber Stichopus japonicus. Biosci Biotechnol Biochem. 2008 Jun;72(6):1430-7. |