Bioactivity | Carnemycin B is an aryl C-glycoside and can be isolated from Aspergillus carneus[1]. |
CAS | 1391935-53-7 |
Formula | C23H32O9 |
Molar Mass | 452.49 |
Transport | Room temperature in continental US; may vary elsewhere. |
Storage | Please store the product under the recommended conditions in the Certificate of Analysis. |
Reference | [1]. Zhuravleva OI, et al. Secondary metabolites from a marine-derived fungus Aspergillus carneus Blochwitz. Phytochemistry. 2012 Aug;80:123-31. |