| Bioactivity | Δ7-Avenasterol is a phytosterol with antioxidant property and can be extracted from olive oil, soybean oils, wheat, oats, and rye[1]. |
| CAS | 7212-91-1 |
| Formula | C29H48O |
| Molar Mass | 412.69 |
| Transport | Room temperature in continental US; may vary elsewhere. |
| Storage | Please store the product under the recommended conditions in the Certificate of Analysis. |
| Reference | [1]. Yorulmaz HO, et al. Antioxidant activity, sterol and fatty acid compositions of Turkish olive oils as an indicator of variety and ripening degree. J Food Sci Technol. 2017 Nov;54(12):4067-4077. |