| Bioactivity | Thymol is the main monoterpene phenol occurring in essential oils isolated from plants belonging to the Lamiaceae family, and other plants such as those belonging to the Verbenaceae, Scrophulariaceae, Ranunculaceae and Apiaceae families. Thymol has antioxidant, anti-inflammatory, antibacterial and antifungal effects[1]. | ||||||||||||
| Name | Thymol | ||||||||||||
| CAS | 89-83-8 | ||||||||||||
| Formula | C10H14O | ||||||||||||
| Molar Mass | 150.22 | ||||||||||||
| Transport | Room temperature in continental US; may vary elsewhere. | ||||||||||||
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