Bioactivity | Spiroxamine is a fungicide that can be used to kill grapes with less residue[1]. |
Name | Spiroxamine |
CAS | 118134-30-8 |
Formula | C18H35NO2 |
Molar Mass | 297.48 |
Transport | Room temperature in continental US; may vary elsewhere. |
Storage | Please store the product under the recommended conditions in the Certificate of Analysis. |
Reference | [1]. Tsiropoulos NG, et al. Residues of spiroxamine in grapes following field application and their fate from vine to wine. J Agric Food Chem. 2005 Dec 28;53(26):10091-6. |