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Resveratrol-4′-O-(6′′-O-galloyl)-glucopyranoside

CAS: 64898-03-9 F: C27H26O12 W: 542.49

Resveratrol-4′-O-(6′′-O-galloyl)-glucopyranoside is a polyphenol glycoside which can be isolated from Rheum tanguticu
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Bioactivity Resveratrol-4′-O-(6′′-O-galloyl)-glucopyranoside is a polyphenol glycoside which can be isolated from Rheum tanguticum Maxim[1].
Name Resveratrol-4′-O-(6′′-O-galloyl)-glucopyranoside
CAS 64898-03-9
Formula C27H26O12
Molar Mass 542.49
Transport Room temperature in continental US; may vary elsewhere.
Storage

Please store the product under the recommended conditions in the Certificate of Analysis.

Reference [1]. Chen T, Yang X, Wang N, Li H, Zhao J, Li Y. Separation of six compounds including two n-butyrophenone isomers and two stibene isomers from Rheum tanguticum Maxim by recycling high speed counter-current chromatography and preparative high-performance liquid chromatography. J Sep Sci. 2018 Oct;41(19):3660-3668.