| Bioactivity | Nervogenic acid is an aromatic compound that can be isolated from Piper elongatum VAHL. Nervogenic acid has antibacterial activities and antioxidative effects[1]. |
| Name | Nervogenic acid |
| CAS | 17622-86-5 |
| Formula | C17H22O3 |
| Molar Mass | 274.35 |
| Transport | Room temperature in continental US; may vary elsewhere. |
| Storage | Please store the product under the recommended conditions in the Certificate of Analysis. |
| Reference | [1]. Chikako MASUOKA, et al. Antioxidative Constituents from the Aerial Part of Piper elongatum VAHL. Food Science and Technology International. 1997. |