| Bioactivity | N-Nitrosodiethylamine (Diethylnitrosamine) is a potent hepatocarcinogenic dialkylnitrosoamine. N-Nitrosodiethylamine is mainly present in tobacco smoke, water, cheddar cheese, cured, fried meals and many alcoholic beverages. N-Nitrosodiethylamine is responsible for the changes in the nuclear enzymes associated with DNA repair/replication. N-Nitrosodiethylamine results in various tumors in all animal species. The main target organs are the nasal cavity, trachea, lung, esophagus and liver. |
| Name | N-Nitrosodiethylamine |
| CAS | 55-18-5 |
| Formula | C4H10N2O |
| Molar Mass | 102.14 |
| Transport | Room temperature in continental US; may vary elsewhere. |
| Storage | 4°C, protect from light *In solvent : -80°C, 6 months; -20°C, 1 month (protect from light) |
N-Nitrosodiethylamine
CAS: 55-18-5 F: C4H10N2O W: 102.14
N-Nitrosodiethylamine (Diethylnitrosamine) is a potent hepatocarcinogenic dialkylnitrosoamine. N-Nitrosodiethylamine is
Sales Email：peptidedb@qq.com
This product is for research use only, not for human use. We do not sell to patients.