| Bioactivity | Massoia lactone ((±)-Massoia lactone) is a coconut and creamy fragrant compound mianly isolated from Cryptocarya massoy. Massoia lactone is also a fragrant biosurfactant produced by a fungus Aureobasidium pullulans[1]. |
| Name | Massoia lactone |
| CAS | 54814-64-1 |
| Formula | C10H16O2 |
| Molar Mass | 168.23 |
| Transport | Room temperature in continental US; may vary elsewhere. |
| Storage | Please store the product under the recommended conditions in the Certificate of Analysis. |
Massoia lactone
CAS: 54814-64-1 F: C10H16O2 W: 168.23
Massoia lactone ((±)-Massoia lactone) is a coconut and creamy fragrant compound mianly isolated from Cryptocarya massoy
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