| Bioactivity | Leucomycin A1 is a main component of the leucomycin complex produced by Streptomyces kitasatoensis, Leucomycin A1 is an antibiotic[1]. |
| Name | Leucomycin A1 |
| CAS | 16846-34-7 |
| Formula | C40H67NO14 |
| Molar Mass | 785.96 |
| Transport | Room temperature in continental US; may vary elsewhere. |
| Storage | Please store the product under the recommended conditions in the Certificate of Analysis. |
| Reference | [1]. Watanabe T, et al. Studies on leucomycin. V. Isolation of mycaros-4-isovalerate from leucomycin A1. Bulletin of the Chemical Society of Japan, 1961, 34(9): 1285-1288. |