| Bioactivity | Lactoferricin B (4-14), bovine (TFA), a peptide corresponding to residues 4-14 of bovine lactoferrin, has antimicrobial activity against a wide range of microorganisms[1]. |
| Name | Lactoferricin B (4-14), bovine TFA |
| Formula | C72H114F3N25O15S |
| Molar Mass | 1658.89 |
| Transport | Room temperature in continental US; may vary elsewhere. |
| Storage | Please store the product under the recommended conditions in the Certificate of Analysis. |