| Bioactivity | L-(+)-Ampicillin (L-(2S) ampicillin) is the L-isomer of Ampicillin (HY-B0522). Ampicillin is a broad-spectrum beta-lactam antibiotic against a variety of gram-positive and gram-negative bacteria[1][2]. |
| CAS | 19379-33-0 |
| Formula | C16H19N3O4S |
| Molar Mass | 349.40 |
| Transport | Room temperature in continental US; may vary elsewhere. |
| Storage | Please store the product under the recommended conditions in the Certificate of Analysis. |
| Reference | [1]. Sitkowski J, et al. On the diastereomeric purity of the D(-)-(2R)-ampicillin. Magn Reson Chem. 2020 Feb;58(2):191-197. [2]. Chopra SL, et al. Effect of Ampicillin on E. Coli of Swine Origin. Can J Comp Med Vet Sci. 1963 Sep;27(9):223-7. |
L-(+)-Ampicillin
CAS: 19379-33-0 F: C16H19N3O4S W: 349.40
L-(+)-Ampicillin (L-(2S) ampicillin) is the L-isomer of Ampicillin (HY-B0522). Ampicillin is a broad-spectrum beta-lacta
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