| Bioactivity | Isoamylase (Glycogen α-1,6-glucanohydrolase) catalyzes the hydrolysis of α-1,6-glycosidic linkages in glycogen, amylopectin and α/β-limit dextrins[1]. |
| Name | Isoamylase |
| CAS | 9067-73-6 |
| Transport | Room temperature in continental US; may vary elsewhere. |
| Storage | Please store the product under the recommended conditions in the Certificate of Analysis. |
| Reference | [1]. Li Y, et al. Engineering of isoamylase: improvement of protein stability and catalytic efficiency through semi-rational design. J Ind Microbiol Biotechnol. 2016 Jan;43(1):3-12. |