| Bioactivity | Iretol (2,4,6-trihydroxyanisole) is a a degradation product of a glucoside obtained from Iris Jorentina. Iretol is an intermediate in the synthesis of natural isoflavones, such as Tectorigenin, Irigenin and Caviunin[1]. | ||||||||||||
| Name | Iretol | ||||||||||||
| CAS | 487-71-8 | ||||||||||||
| Formula | C7H8O4 | ||||||||||||
| Molar Mass | 156.14 | ||||||||||||
| Transport | Room temperature in continental US; may vary elsewhere. | ||||||||||||
| Storage |
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