| Bioactivity | Glucobrassicanapin is a glucosinolates, and can be isolated from canola meals[1]. |
| CAS | 19041-10-2 |
| Formula | C12H21NO9S2 |
| Molar Mass | 387.43 |
| Transport | Room temperature in continental US; may vary elsewhere. |
| Storage | Please store the product under the recommended conditions in the Certificate of Analysis. |
| Reference | [1]. FEREIDOON SRAHIDI. INDIVIDUAL GLUCOSINOLATES IN SIX CANOLA VARIETIES. Journal of Food Quality 1 I (1989) 42 1-43 1. |