Bioactivity | Glucoberteroin is a glucosinolate, which could be isolated from Degenia velebitica. Glucoberteroin inhibits protein glycosylation and carbonylation, decreases the production of carbonyl protein, and contributes to the preventation of skin-aging[1]. |
CAS | 29611-01-6 |
Formula | C13H25NO9S3 |
Molar Mass | 435.53 |
Transport | Room temperature in continental US; may vary elsewhere. |
Storage | Please store the product under the recommended conditions in the Certificate of Analysis. |
Reference | [1]. De Nicola GR, et al., Glucosinolate distribution in aerial parts of Degenia velebitica. Chem Biodivers. 2011 Nov;8(11):2090-6. [2]. Shimoda H, et al. Glucosinolates and isothiocyanates from broccoli seed extract suppress protein glycation and carbonylation[J]. Functional Foods in Health and Disease, 2018, 8(1): 35-48. |