PeptideDB

Diastase, Aspergillus oryzae

CAS: 9000-92-4 F: W:

Diastase is an amylase from Aspergillus oryzae that hydrolyzes starch into sugars.
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This product is for research use only, not for human use. We do not sell to patients.

Bioactivity Diastase is an amylase from Aspergillus oryzae that hydrolyzes starch into sugars[1].
CAS 9000-92-4
Transport Room temperature in continental US; may vary elsewhere.
Storage

Please store the product under the recommended conditions in the Certificate of Analysis.

Reference [1]. Başak F, et al. Tongue and lingual salivary glands of the canary: scanning electron microscopy and histochemical study. Folia Morphol (Warsz). 2017;76(3):348-354.