| Bioactivity | Diallyl Trisulfide is isolated from Garlic. Diallyl Trisulfide suppresses the growth of Penicillium expansum (MFC99 value: ≤ 90 μg/mL) and promotes apoptosis via production of reactive oxygen species (ROS) and disintegration of cellular ultrastructure. Anticancer effect[1]. |
| Name | Diallyl Trisulfide |
| CAS | 2050-87-5 |
| Formula | C6H10S3 |
| Molar Mass | 178.34 |
| Transport | Room temperature in continental US; may vary elsewhere. |
| Storage | -20°C, stored under nitrogen *In solvent : -80°C, 6 months; -20°C, 1 month (stored under nitrogen) |
Diallyl Trisulfide
CAS: 2050-87-5 F: C6H10S3 W: 178.34
Diallyl Trisulfide is isolated from Garlic. Diallyl Trisulfide suppresses the growth of Penicillium expansum (MFC99 valu
Data collection：peptidedb@qq.com
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