Bioactivity | Caffeoyl-CoAcould be isolated from leaf tissues of Gramineae with a Km value of 1.45 μM[1]. |
Name | Caffeoyl-CoA |
CAS | 53034-79-0 |
Formula | C30H42N7O19P3S |
Molar Mass | 929.68 |
Transport | Room temperature in continental US; may vary elsewhere. |
Storage | Please store the product under the recommended conditions in the Certificate of Analysis. |
Reference | [1]. Peters A, et, al. Biochemical and Immunological Characterization of Chalcone Synthase from Rye Leaves. 1998 Apr; 133:178-82. |