| Bioactivity | Byssochlamic acid is a secondary metabolite produced by fungal metabolism[1]. |
| CAS | 743-51-1 |
| Formula | C18H20O6 |
| Molar Mass | 332.35 |
| Transport | Room temperature in continental US; may vary elsewhere. |
| Storage | Please store the product under the recommended conditions in the Certificate of Analysis. |
| Reference | [1]. I. C. Paul, et al. The structure of byssochlamic acid: X-ray analysis of byssochlamic acid bis-p-bromphenylhydrazide. J.chem.1963. Part 2. |