Bioactivity | Batatasin I is a natural product that can be isolated from tuberous roots of Dioscorea batatas, with antifungal activity and anti-inflammatory effects[1]. |
Invitro | Batatasin I shows anti-inflammatory effects via the inhibition of both eicosanoid generation and degranulation reaction in activated mast cells[1]. |
Name | Batatasin I |
CAS | 51415-00-0 |
Formula | C17H16O4 |
Molar Mass | 284.31 |
Transport | Room temperature in continental US; may vary elsewhere. |
Storage | Please store the product under the recommended conditions in the Certificate of Analysis. |