| Bioactivity | Arachidonic acid (Icosanoic acid), a long-chain fatty acid, is present in all mammalian cells, typically esterified to membrane phospholipids, and is one of the most abundant polyunsaturated fatty acids present in human tissue[1][2]. | ||||||||||||
| Name | Arachidic acid | ||||||||||||
| CAS | 506-30-9 | ||||||||||||
| Formula | C20H40O2 | ||||||||||||
| Molar Mass | 312.53 | ||||||||||||
| Transport | Room temperature in continental US; may vary elsewhere. | ||||||||||||
| Storage |
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