| Bioactivity | Angeloylgomisin H, as a major lignin extract of Schisandra rubriflora, has the potential to improve insulin-stimulated glucose uptake by activating PPAR-γ[1]. |
| Name | Angeloylgomisin H |
| CAS | 66056-22-2 |
| Formula | C28H36O8 |
| Molar Mass | 500.58 |
| Transport | Room temperature in continental US; may vary elsewhere. |
| Storage | 4°C, sealed storage, away from moisture and light *In solvent : -80°C, 6 months; -20°C, 1 month (sealed storage, away from moisture and light) |
Angeloylgomisin H
CAS: 66056-22-2 F: C28H36O8 W: 500.58
Angeloylgomisin H, as a major lignin extract of Schisandra rubriflora, has the potential to improve insulin-stimulated g
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