Bioactivity | Adamantane-carboxylic acid is an antibacterial agent that is effective in inhibiting the growth of Gram-positive bacteria but is less sensitive to Gram-negative bacteria[1]. | ||||||||||||
CAS | 828-51-3 | ||||||||||||
Formula | C11H16O2 | ||||||||||||
Molar Mass | 180.25 | ||||||||||||
Appearance | 固体 | ||||||||||||
Transport | Room temperature in continental US; may vary elsewhere. | ||||||||||||
Storage |
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Reference | [1]. Doležálková I, Janiš R, Buňková L, et al. Preparation, Characterization and Antibacterial Activity of 1‐Monoacylglycerol of Adamantane‐1‐Carboxylic Acid[J]. Journal of Food Biochemistry, 2013, 37(5): 544-553. |