| Bioactivity | 3-Ethylphenol (m-Hydroxyethylbenzene) is a Phenylpropanoids product that can be isolated from the fruits of Syringa vulgaris[1]. |
| CAS | 620-17-7 |
| Formula | C8H10O |
| Molar Mass | 122.16 |
| Transport | Room temperature in continental US; may vary elsewhere. |
| Storage | Please store the product under the recommended conditions in the Certificate of Analysis. |