| Bioactivity | 2-Ethyl-5-methylphenol is an aromatic compound that can be detected in breakfast cereals, cereals and grain products[1]. |
| Name | 2-Ethyl-5-methylphenol |
| CAS | 1687-61-2 |
| Formula | C9H12O |
| Molar Mass | 136.19 |
| Transport | Room temperature in continental US; may vary elsewhere. |
| Storage | Please store the product under the recommended conditions in the Certificate of Analysis. |
| Reference | [1]. Wilkins CK, et al. Volatile metabolites of some barley storage molds. Int J Food Microbiol. 1989 Feb;8(1):11-7. |
2-Ethyl-5-methylphenol
CAS: 1687-61-2 F: C9H12O W: 136.19
2-Ethyl-5-methylphenol is an aromatic compound that can be detected in breakfast cereals, cereals and grain products.
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