| Bioactivity | 1-Palmitoyl-2-oleoyl-3-stearoyl-rac-glycerol is a triacylglycerol that contains palmitic acid (HY-N0830) at the sn-1 position, oleic acid (HY-N1446) at the sn-2 position, and stearic acid (HY-B2219) at the sn-3 position. It is one of the primary triacylglycerols found in cocoa butter. |
| CAS | 2190-27-4 |
| Formula | C₅₅H₁₀₄O₆ |
| Molar Mass | 861.41 |
| Transport | Room temperature in continental US; may vary elsewhere. |
| Storage | Please store the product under the recommended conditions in the Certificate of Analysis. |
| Reference | [1]. Ghazani, et al. The triclinic polymorphism of cocoa butter is dictated by its major molecular species, 1‑palmitoyl, 2‑oleoyl, 3‑stearoyl glycerol (POS). Cryst. Growth Des. 19(1), 90-97 (2019). |
1-(Palmitoyloxy)-3-(stearoyloxy)propan-2-yl oleate
CAS: 2190-27-4 F: C₅₅H₁₀₄O₆ W: 861.41
1-Palmitoyl-2-oleoyl-3-stearoyl-rac-glycerol is a triacylglycerol that contains palmitic acid (HY-N0830) at the sn-1 pos
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