Bioactivity | (S)-(+)-Carvone (D Carvone) is a naturally occuring conmpound found in several food items and can be used in flavouring foods[1]. | ||||||||||||
Name | (S)-(+)-Carvone | ||||||||||||
CAS | 2244-16-8 | ||||||||||||
Formula | C10H14O | ||||||||||||
Molar Mass | 150.22 | ||||||||||||
Transport | Room temperature in continental US; may vary elsewhere. | ||||||||||||
Storage |
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