PeptideDB

Peptide YY (PYY) (3-36), porcine TFA

Peptide YY (PYY) (3-36), porcine TFA

CAS No.:

Peptide YY (PYY) (3-36), porcine TFA is a gastrointestinal hormone peptide that works as a Y2 receptor agonist and can r
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Peptide YY (PYY) (3-36), porcine TFA is a gastrointestinal hormone peptide that works as a Y2 receptor agonist and can reduce appetite.

Physicochemical Properties


Molecular Formula C176H272N52O54.C2HF3O2
Molecular Weight 4094.44
Related CAS # Peptide YY (PYY) (3-36), porcine;126339-09-1
Appearance Solid powder
HS Tariff Code 2934.99.9001
Storage

Powder-20°C 3 years

4°C 2 years

In solvent -80°C 6 months

-20°C 1 month

Note: Please store this product in a sealed and protected environment, avoid exposure to moisture.
Shipping Condition Room temperature (This product is stable at ambient temperature for a few days during ordinary shipping and time spent in Customs)

Biological Activity


References

[1]. A role for metalloendopeptidases in the breakdown of the gut hormone, PYY 3-36. Endocrinology. 2011 Dec;152(12):4630-40.


Solubility Data


Solubility (In Vitro) H2O :~100 mg/mL (~24.42 mM)
DMSO :~100 mg/mL (~24.42 mM)
Solubility (In Vivo) Solubility in Formulation 1: 50 mg/mL (12.21 mM) in PBS (add these co-solvents sequentially from left to right, and one by one), clear solution; with sonication.

 (Please use freshly prepared in vivo formulations for optimal results.)
Preparing Stock Solutions 1 mg 5 mg 10 mg
1 mM 0.2442 mL 1.2212 mL 2.4423 mL
5 mM 0.0488 mL 0.2442 mL 0.4885 mL
10 mM 0.0244 mL 0.1221 mL 0.2442 mL
*Note: Please select an appropriate solvent for the preparation of stock solution based on your experiment needs. For most products, DMSO can be used for preparing stock solutions (e.g. 5 mM, 10 mM, or 20 mM concentration); some products with high aqueous solubility may be dissolved in water directly. Solubility information is available at the above Solubility Data section. Once the stock solution is prepared, aliquot it to routine usage volumes and store at -20°C or -80°C. Avoid repeated freeze and thaw cycles.