| Description | Pelargonidin-3-O-glucopyranoside is the glucoside of Pelargonidin, an potential antidiabetic agent. Pelargonidin-3-O-glucopyranoside has antioxidant, anti-inflammatory, anti-estrogenic, and angiotensin-converting enzyme inhibitory activities. |
| In vitro | The Benihoppe strawberry was treated with different concentrations of nordihydroguaiaretic acid(NDGA),which can depress the synthesis of abscisic acid(ABA) to investigate its influence on physiological indexes and related gene expression. The results showed that NDGA could significantly inhibit biosynthesis of soluble sugar and Pelargonidin-3-O-glucoside chloride,and the inhibition became more obvious with the increasing concentration. In addition,Fa NCED was inhibited and Fa CYP707 A,Fa BG1 and Fa CHLH were accelerated with a certain concentration of NDGA. |
| molecular weight | 468.84 |
| Molecular formula | C21H21ClO10 |
| CAS | 18466-51-8 |
| Storage | Powder: -20°C for 3 years | In solvent: -80°C for 1 year |
| References | 1. Effect of NDGA treatment on ABA content and expression of related genes in strawberry.Acta Agriculturae Zhejiangensis, 2016. |