| Description | 4-Ethyloctanoic acid is a natural product isolated from Saussurea lappa Clarke,acts as food additive,Industrial perfume,and so on. |
| molecular weight | 172.26 |
| Molecular formula | C10H20O2 |
| CAS | 16493-80-4 |
| Storage | Powder: -20°C for 3 years | In solvent: -80°C for 1 year |
| Solubility | DMSO: 25 mg/mL (145.12 mM) |
| References | 1. Yuping L , Haitao C , Decai Y , et al. Synthesis and Odor Evaluation of Five New Sulfur-Containing Ester Flavor Compounds from 4-Ethyloctanoic Acid[J]. Molecules, 2010, 15(8):5104-5111. 2. Liu Y P , Yin D C , Chen H T , et al. Rapid Synthesis of Flavor Compound 4-Ethyloctanoic Acid under Microwave Irradiation[J]. International Journal of Molecular Sciences, 2010, 11(10):4165-4174. |