PeptideDB

D-Panose (D-Panose) 33401-87-5

D-Panose (D-Panose) 33401-87-5

CAS No.: 33401-87-5

D-Panose is a PAN-type oligosaccharide. D-Panose is a food ingredient based on isomaltooligosaccharides (IMOs).
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This product is for research use only, not for human use. We do not sell to patients.

D-Panose is a PAN-type oligosaccharide. D-Panose is a food ingredient based on isomaltooligosaccharides (IMOs).

Physicochemical Properties


Molecular Formula C18H32O16
Molecular Weight 504.44
Exact Mass 504.169
CAS # 33401-87-5
PubChem CID 94448
Appearance White to off-white solid powder
Density 1.75 g/cm3
Boiling Point 960ºC at 760 mmHg
Melting Point 223ºC
Flash Point 330.1ºC
Index of Refraction 155 ° (C=2, H2O)
LogP -7.2
Hydrogen Bond Donor Count 11
Hydrogen Bond Acceptor Count 16
Rotatable Bond Count 11
Heavy Atom Count 34
Complexity 625
Defined Atom Stereocenter Count 14
SMILES

C([C@@H]1[C@H]([C@@H]([C@H]([C@H](O1)OC[C@@H]2[C@H]([C@@H]([C@H]([C@H](O2)O[C@H]([C@@H](CO)O)[C@@H]([C@H](C=O)O)O)O)O)O)O)O)O)O

InChi Key ZCLAHGAZPPEVDX-MQHGYYCBSA-N
InChi Code

InChI=1S/C18H32O16/c19-1-5(22)9(24)16(6(23)2-20)34-18-15(30)13(28)11(26)8(33-18)4-31-17-14(29)12(27)10(25)7(3-21)32-17/h1,5-18,20-30H,2-4H2/t5-,6+,7+,8+,9+,10+,11+,12-,13-,14+,15+,16+,17-,18+/m0/s1
Chemical Name

(2R,3R,4R,5R)-2,3,5,6-tetrahydroxy-4-[(2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-[[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxymethyl]oxan-2-yl]oxyhexanal
HS Tariff Code 2934.99.9001
Storage

Powder-20°C 3 years

4°C 2 years

In solvent -80°C 6 months

-20°C 1 month

Note: This product requires protection from light (avoid light exposure) during transportation and storage.
Shipping Condition Room temperature (This product is stable at ambient temperature for a few days during ordinary shipping and time spent in Customs)

Biological Activity


References

[1]. Surface-assisted laser desorption-ionization mass spectrometry of oligosaccharides using magnesium oxide nanoparticles as a matrix. Microchimica Acta volume 180, pages405-413(2013).

[2]. A Survey of Commercially Available Isomaltooligosaccharide-Based Food Ingredients. J Food Sci. 2017 Feb;82(2):401-408.

Additional Infomation Panose is a trisaccharide composed of D-glucopyranose units. It has a role as a plant metabolite.
Panose has been reported in Drosophila melanogaster with data available.

Solubility Data


Solubility (In Vitro) H2O: 125 mg/mL (247.80 mM)
Solubility (In Vivo) Solubility in Formulation 1: 100 mg/mL (198.24 mM) in PBS (add these co-solvents sequentially from left to right, and one by one), clear solution; with sonication.

 (Please use freshly prepared in vivo formulations for optimal results.)
Preparing Stock Solutions 1 mg 5 mg 10 mg
1 mM 1.9824 mL 9.9120 mL 19.8240 mL
5 mM 0.3965 mL 1.9824 mL 3.9648 mL
10 mM 0.1982 mL 0.9912 mL 1.9824 mL
*Note: Please select an appropriate solvent for the preparation of stock solution based on your experiment needs. For most products, DMSO can be used for preparing stock solutions (e.g. 5 mM, 10 mM, or 20 mM concentration); some products with high aqueous solubility may be dissolved in water directly. Solubility information is available at the above Solubility Data section. Once the stock solution is prepared, aliquot it to routine usage volumes and store at -20°C or -80°C. Avoid repeated freeze and thaw cycles.