PeptideDB

CPA inhibitor 223532-02-3

CPA inhibitor 223532-02-3

CAS No.: 223532-02-3

CPA inhibitor (Carboxypeptidase inhibitor; compound 5) is a potent carboxypeptidase A (CPA) inhibitor (antagonist) with
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This product is for research use only, not for human use. We do not sell to patients.

CPA inhibitor (Carboxypeptidase inhibitor; compound 5) is a potent carboxypeptidase A (CPA) inhibitor (antagonist) with Ki of 0.32 μM.

Physicochemical Properties


Molecular Formula C18H19NO4
Molecular Weight 313.34776
Exact Mass 313.131
CAS # 223532-02-3
PubChem CID 44374998
Appearance White to off-white solid powder
Density 1.274
LogP 2.39
Hydrogen Bond Donor Count 2
Hydrogen Bond Acceptor Count 4
Rotatable Bond Count 7
Heavy Atom Count 23
Complexity 387
Defined Atom Stereocenter Count 0
InChi Key PONANXDRJJIGPG-UHFFFAOYSA-N
InChi Code

InChI=1S/C18H19NO4/c20-17(12-15-9-5-2-6-10-15)19(23)13-16(18(21)22)11-14-7-3-1-4-8-14/h1-10,16,23H,11-13H2,(H,21,22)
Chemical Name

2-benzyl-3-[hydroxy-(2-phenylacetyl)amino]propanoic acid
HS Tariff Code 2934.99.9001
Storage

Powder-20°C 3 years

4°C 2 years

In solvent -80°C 6 months

-20°C 1 month

Shipping Condition Room temperature (This product is stable at ambient temperature for a few days during ordinary shipping and time spent in Customs)

Biological Activity


Targets CPA inhibitor (N-acyl-N-hydroxy-β-phenylalanines) targets carboxypeptidase A (CPA) with varying Ki values: compound 3a (Ki = 0.35 μM), compound 3b (Ki = 0.42 μM), compound 3c (Ki = 0.58 μM), compound 3d (Ki = 0.71 μM), compound 3e (Ki = 0.95 μM) [1]
ln Vitro CPA inhibitor (N-acyl-N-hydroxy-β-phenylalanines) exhibited potent in vitro inhibitory activity against carboxypeptidase A (CPA). All tested analogs showed dose-dependent inhibition of CPA, with compound 3a being the most active (Ki = 0.35 μM) and compound 3e the least active (Ki = 0.95 μM) among the series. The inhibition was determined to be competitive, as indicated by Lineweaver-Burk plots showing increased Km values without changes in Vmax, suggesting binding of the inhibitors to the active site of CPA [1]
Enzyme Assay The enzyme activity assay for CPA inhibition was performed using Hippuryl-L-phenylalanine as the substrate. The reaction mixture contained a suitable buffer, CPA enzyme, different concentrations of CPA inhibitor (N-acyl-N-hydroxy-β-phenylalanines), and the substrate. The mixture was incubated at 37°C for a specified period to allow the enzymatic reaction. The release of hippuric acid, a product of substrate hydrolysis, was measured spectrophotometrically at a specific wavelength. The initial reaction rates were calculated from the absorbance data, and Ki values were determined by Lineweaver-Burk linear regression analysis of the rate data obtained at multiple substrate and inhibitor concentrations [1]
References

[1]. First hydroxamate inhibitors for carboxypeptidase A. N-acyl-N-hydroxy-beta-phenylalanines. Bioorg Med Chem Lett. 1999 Mar 8;9(5):691-6.

Additional Infomation CPA inhibitor (N-acyl-N-hydroxy-β-phenylalanines) represent the first reported hydroxamate-based inhibitors of carboxypeptidase A. The inhibitory activity is attributed to the hydroxamate moiety (-CONHOH) of the compounds, which is proposed to chelate the zinc ion in the active center of CPA, a metalloenzyme. The structure-activity relationship (SAR) analysis revealed that the length and substitution pattern of the N-acyl chain influence inhibitory potency, with shorter acyl chains (e.g., acetyl in compound 3a) conferring higher activity than longer or substituted chains [1]

Solubility Data


Solubility (In Vitro) DMSO : ~100 mg/mL (~319.13 mM)
Solubility (In Vivo) Solubility in Formulation 1: ≥ 2.5 mg/mL (7.98 mM) (saturation unknown) in 10% DMSO + 40% PEG300 + 5% Tween80 + 45% Saline (add these co-solvents sequentially from left to right, and one by one), clear solution.
For example, if 1 mL of working solution is to be prepared, you can add 100 μL of 25.0 mg/mL clear DMSO stock solution to 400 μL PEG300 and mix evenly; then add 50 μL Tween-80 to the above solution and mix evenly; then add 450 μL normal saline to adjust the volume to 1 mL.
Preparation of saline: Dissolve 0.9 g of sodium chloride in 100 mL ddH₂ O to obtain a clear solution.

Solubility in Formulation 2: ≥ 2.5 mg/mL (7.98 mM) (saturation unknown) in 10% DMSO + 90% (20% SBE-β-CD in Saline) (add these co-solvents sequentially from left to right, and one by one), clear solution.
For example, if 1 mL of working solution is to be prepared, you can add 100 μL of 25.0 mg/mL clear DMSO stock solution to 900 μL of 20% SBE-β-CD physiological saline solution and mix evenly.
Preparation of 20% SBE-β-CD in Saline (4°C,1 week): Dissolve 2 g SBE-β-CD in 10 mL saline to obtain a clear solution.

Solubility in Formulation 3: ≥ 2.5 mg/mL (7.98 mM) (saturation unknown) in 10% DMSO + 90% Corn Oil (add these co-solvents sequentially from left to right, and one by one), clear solution.
For example, if 1 mL of working solution is to be prepared, you can add 100 μL of 25.0 mg/mL clear DMSO stock solution to 900 μL of corn oil and mix evenly.

 (Please use freshly prepared in vivo formulations for optimal results.)
Preparing Stock Solutions 1 mg 5 mg 10 mg
1 mM 3.1913 mL 15.9566 mL 31.9132 mL
5 mM 0.6383 mL 3.1913 mL 6.3826 mL
10 mM 0.3191 mL 1.5957 mL 3.1913 mL
*Note: Please select an appropriate solvent for the preparation of stock solution based on your experiment needs. For most products, DMSO can be used for preparing stock solutions (e.g. 5 mM, 10 mM, or 20 mM concentration); some products with high aqueous solubility may be dissolved in water directly. Solubility information is available at the above Solubility Data section. Once the stock solution is prepared, aliquot it to routine usage volumes and store at -20°C or -80°C. Avoid repeated freeze and thaw cycles.