Physicochemical Properties
| Molecular Formula | C11H10N4 |
| Molecular Weight | 198.22 |
| CAS # | 76180-96-6 |
| SMILES | CN1C2=C(C3=C(C=C2)N=CC=C3)N=C1N |
| Storage |
Powder-20°C 3 years 4°C 2 years In solvent -80°C 6 months -20°C 1 month |
| Shipping Condition | Room temperature (This product is stable at ambient temperature for a few days during ordinary shipping and time spent in Customs) |
Biological Activity
| References |
[1]. Carcinogenicity in mice of a mutagenic compound, 2-amino-3-methylimidazo4,5-fquinoline, from broiled sardine, cooked beef and beef extract. Carcinogenesis. 1984 Jul;5(7):921-4. |
Solubility Data
| Preparing Stock Solutions | 1 mg | 5 mg | 10 mg | |
| 1 mM | 5.0449 mL | 25.2245 mL | 50.4490 mL | |
| 5 mM | 1.0090 mL | 5.0449 mL | 10.0898 mL | |
| 10 mM | 0.5045 mL | 2.5224 mL | 5.0449 mL |