| Description | Nordihydrocapsaicin is an analog and congener of capsaicin, belonging to the capsaicinoid class of compounds found in Capsicum chili peppers. |
| molecular weight | 293.4 |
| Molecular formula | C17H27NO3 |
| CAS | 28789-35-7 |
| Storage | Powder: -20°C for 3 years | In solvent: -80°C for 1 year | Shipping with blue ice. |
| Solubility | Chloroform, DMSO: Soluble DMSO: 3.26 mg/mL (11.1 mM), Sonication is recommended. |
| References | 1. Evolution of total and individual capsaicinoids in peppers during ripening of the Cayenne pepper plant (Capsicum annuum L.). Food Chem. 2014 Jun 15;153:200-6. 2. Glycosylation of capsaicin and 8-nordihydrocapsaicin by cultured cells of Catharanthus roseus. Phytochemistry. 2007 May;68(10):1391-6. |