| Description | Glucoamylase, an enzyme obtained from various sources such as plants, animals, and microorganisms, is utilized in industrial applications. It is extensively employed in starch saccharification processes and the brewing and distilling industries [1]. |
| molecular weight | N/A |
| CAS | 9032-08-0 |
| Storage | Powder: -20°C for 3 years | In solvent: -80°C for 1 year |