| Description | Decanoic acid, 2-ethyl- is a biochemical. |
| Synonyms | 2-Ethyldecanoic acid, EINECS 220-716-9 |
| molecular weight | 200.32 |
| Molecular formula | C12H24O2 |
| CAS | 2874-76-2 |
| Storage | Powder: -20°C for 3 years | In solvent: -80°C for 1 year |
| References | 1. Song J, Bi J, Chen Q, Wu X, Lyu Y, Meng X. Assessment of sugar content, fatty acids, free amino acids, and volatile profiles in jujube fruits at different ripening stages. Food Chem. 2019 Jan 1;270:344-352. doi: 10.1016/j.foodchem.2018.07.102. Epub 2018 Jul 17. PubMed PMID: 30174057. 2. Chen Q, Song J, Bi J, Meng X, Wu X. Characterization of volatile profile from ten different varieties of Chinese jujubes by HS-SPME/GC-MS coupled with E-nose. Food Res Int. 2018 Mar;105:605-615. doi: 10.1016/j.foodres.2017.11.054. Epub 2017 Nov 26. PubMed PMID: 29433254. |