Description | 2-Hydroxycinnamic acid is a natural product isolated from Angraecum fragrans, has photooxidant activity. |
Synonyms | 邻羟基肉桂酸(邻香豆酸), (E)-3-(2-羟基苯基)丙烯酸 |
molecular weight | 164.16 |
Molecular formula | C9H8O3 |
CAS | 614-60-8 |
Storage | Powder: -20°C for 3 years | In solvent: -80°C for 1 year |
Solubility | DMSO: 1.64 mg/mL (10 mM) |
References | 1. Keman D, Soyer F.Antibiotic-Resistant Staphylococcus aureus Does Not Develop Resistance to Vanillic Acid and 2-Hydroxycinnamic Acid after Continuous Exposure in Vitro.ACS Omega. 2019 Sep 10;4(13):15393-15400. |