| Description | Vitisin B (Compound 5), isolated from Vitis thunbergii var. taiwaniana, exhibits anti-inflammatory properties in cases of lipopolysaccharide (LPS)-induced arthritis [1]. |
| Synonyms | (-)-Vitisin B, E-Vitisin B |
| molecular weight | 906.93 |
| Molecular formula | C56H42O12 |
| CAS | 142449-90-9 |
| Storage | Powder: -20°C for 3 years | In solvent: -80°C for 1 year |