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Phytohemagglutinin

CAS No.: 9008-97-3

Phytohemagglutinin (PHA-M) is a lectin, isolated from the red kidney bean , induces apoptosis via increasing proapoptoti
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Description Phytohemagglutinin (PHA-M) is a lectin, isolated from the red kidney bean , induces apoptosis via increasing proapoptotic protein Bax and activating caspases-3. Anti-tumor activity
Synonyms PHA-M, 植物血球凝集素,PHA, 植物血凝素
molecular weight N/A
CAS 9008-97-3
Storage Powder: -20°C for 3 years | In solvent: -80°C for 1 year
Solubility H2O: 50 mg/mL, Sonication is recommended. DMSO: < 1 mg/mL (insoluble or slightly soluble)
References 1. Movafagh A, et al. The Significance Application of Indigenous Phytohemagglutinin (PHA) Mitogen on Metaphase and Cell Culture Procedure. Iran J Pharm Res. 2011 Fall;10(4):895-903. 2. Merlo JL, et al. Food Restriction Affects Inflammatory Response and Nutritional State in Tuco-tucos (Ctenomys talarum). J Exp Zool A Ecol Genet Physiol. 2016 Dec;325(10):675-687. 3. Kochubei TO, et al. Isolectins of phytohemagglutinin are able to induce apoptosis in HEp-2 carcinoma cells in vitro. Exp Oncol. 2015 Jun;37(2):116-9.