| Description | N-Vanillyldecanamide (Decylic acid vanillylamide), isolated from fruits of Capsicum annuum, significantly reduced free radical length in alfalfa seedlings in a dose-dependent manner. |
| Synonyms | 癸酸香草酰胺, Decylic acid vanillylamide |
| molecular weight | 307.43 |
| Molecular formula | C18H29NO3 |
| CAS | 31078-36-1 |
| Storage | Powder: -20°C for 3 years | In solvent: -80°C for 1 year |
| Solubility | DMSO: 250 mg/mL (813.19 mM), Sonication is recommended. |