| Description | Maltitol (4-O-α-glucopyranosyl-D-sorbitol) is a sugar alcohol (polyol) used as a sugar substitute. |
| Synonyms | 麦芽糖醇, 4-O-α-glucopyranosyl-D-sorbitol, Maltisorb |
| molecular weight | 344.31 |
| Molecular formula | C12H24O11 |
| CAS | 585-88-6 |
| Storage | Powder: -20°C for 3 years | In solvent: -80°C for 1 year |
| Solubility | DMSO: 60 mg/mL (174.26 mM) |
| References | 1. Urushima H, et al. J Med Food. 2015 Oct;18(10):1081-7. |