| Description | [10]-Shogaol (10-Shogaol) is an extract from ginger displaying antioxidant activity. It also may contain hypolipidemic and insulin-sensitizing effects. |
| Target activity | COX-2:7.5 μM (IC50) |
| Synonyms | 10-姜烯酚, 10-Shogaol |
| molecular weight | 332.48 |
| Molecular formula | C21H32O3 |
| CAS | 36752-54-2 |
| Storage | Powder: -20°C for 3 years | In solvent: -80°C for 1 year |
| Solubility | DMSO: 45 mg/mL (135.34 mM) |
| References | 1. Min BR, et al. Effects of Tissue Culture and Mycorrhiza Applications in Organic Farming on Concentrations of Phytochemicals and Antioxidant Capacities in Ginger (Zingiber officinale Roscoe) Rhizomes and Leaves. J Food Sci. 2017 Apr;82(4):873-881. 2. de Las Heras N, et al. Molecular factors involved in the hypolipidemic- and insulin-sensitizing effects of a ginger (Zingiber officinale Roscoe) extract in rats fed a high-fat diet. Appl Physiol Nutr Metab. 2017 Feb;42(2):209-215. |