| Bioactivity | Sodium diacetate (Acetic acid, sodium salt (2:1)) is a salt of acetic acid. Sodium diacetate is a colorless solid that is used in seasonings and as an antimicrobial agent. Sodium diacetate is used in the food additive extensively[1]. |
| CAS | 126-96-5 |
| Formula | C4H7NaO4 |
| Molar Mass | 142.09 |
| Transport | Room temperature in continental US; may vary elsewhere. |
| Storage | Please store the product under the recommended conditions in the Certificate of Analysis. |
| Reference | [1]. Li YF, et al. Effects of sodium diacetate and microbial inoculants on fermentation of forage rye. J Anim Sci Technol. 2023 Jan;65(1):96-112. |
Sodium diacetate
CAS: 126-96-5 F: C4H7NaO4 W: 142.09
Sodium diacetate (Acetic acid, sodium salt (2:1)) is a salt of acetic acid. Sodium diacetate is a colorless solid that i
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