Bioactivity | Echimidine ((+)-Echimidine) is the major alkaloid detected in the honey used to produce the mead[1]. |
Invitro | Echimidine, a major hepatotoxic dehydropyrrolizidine alkaloid produced by E. plantagineum, in the honey (780 ng/g) and in the subsequent mead samples (236-540 ng/mL)[1]. |
Name | Echimidine |
CAS | 520-68-3 |
Formula | C20H31NO7 |
Molar Mass | 397.46 |
Transport | Room temperature in continental US; may vary elsewhere. |
Storage | Please store the product under the recommended conditions in the Certificate of Analysis. |
Reference | [1]. Y.Cao, et al. Persistence of echimidine, a hepatotoxic pyrrolizidine alkaloid, from honey into mead. J Food Compost Anal. 2013 Mar;29(2):106-109. |