Title: Clarase® (Miles)

CAS Registry Number: 9001-11-0

Literature References: Diastatic and proteolytic enzymes. Contains mainly amylase and in smaller amounts maltase, protease, peptidase, lipase and other enzymes: Dzialoszynski, Nature 160, 464 (1947). In determination of thiamin and riboflavin in cowpea: J. K. Edijala, Analyst 104, 637 (1979).

Use: In analytical chemistry for digesting food samples (protein solubilizing, amino acid liberating); in industry for starch conversions, removal of starches, manuf sizing materials, paste making.

 

 

Status: This monograph has been retired and is no longer subject to revision or update.